Many people like to eat garland, but some people have conflicts with the taste of garland. In fact, garland is a very nutritious and healthy vegetable with high nutritional value. Garland chrysanthemum is rich in vitamins, carotene and many kind... ...
The shape of the little mushroom is lovely. The steamed taste is more delicious.
My husband and my baby like to eat steamed buns. I'll make them with different fillings. The first time I tried beef bun. It was very successful.
I bought Cantonese sausage from bean and fruit specialty. Today, I'll try the taste in Kaifeng. I'll take out the cauliflower in the refrigerator and cook it together. It's a good match. The cured flavor permeates the cauliflower. It's Yuwei ~ v... ...
When the baby is lazy, the mother is worried. Today, I recommend a nutritious and energetic steamed cod. Fresh cod. Cooked by steaming. It's simple and retains the nutrition of COD to the maximum. What's more, it's light and very suitable for ba... ...
Today's recommended crucian bean curd is not only delicious but also nutritious. The usual way is to fry the fish first, then cook until the soup is milk white and then add tofu. Today's practice is more light. Change the order. Crucian carp is ... ...
For novices, soup making is actually the most convenient and simple. No lampblack. Don't be afraid of being splashed by oil. Wash, cut and put everything into the pot. Just wait. People like me, who like to eat some unhealthy things all day, occ... ...
Suzhou specialty marinated bean curd is fresh and sweet. The outer skin is flexible and chewy. The inner part is soft, tender and juicy. Many people like the taste. So they think about it and make it. It seems that they have that feeling. -
Mangoes and red peppers are rich in vitamins. They are healthy and nutritious with cow spirit.
Those who have eaten Sichuan cuisine must have eaten boiled vegetables. Poaching is a special method of Sichuan cuisine. Almost every family in Sichuan can cook it. Poached fish, poached meat slices, poached beef... It's spicy, soy sauce, tender... ...
Due to physical reasons, I haven't been cooking since the Spring Festival. I haven't made a recipe. these two days. The body is almost recovered. It's ready to move again. I can't help but itch and start to toss the kitchen. Fortunately, sir has... ...
Spicy chicken is a very popular dish. It is often found in Southwest China. The flavor of different places is different. For example, spicy chicken in Sichuan and Chongqing region is spicy and dry. Spicy chicken in Yunnan Province is braised. Zh... ...
Yesterday, when I was looking through my bookcase, I saw a book beloved bread written by Texas farmer . Because I don't like sweets. I have a hard time in baking When I turn to the page of Garlic Cheese and bread in hand, my heart comes to see s... ...
Okra is a good green food. It has rich nutrition. It has the effects of calcium, kidney, beauty and slimming.
Take the child to school in the morning. He saw the wonton vendor on the side of the road. He wanted to eat it. But I found that the color of the meat was a little strange. Finally, he didn't buy it. The kid kept thinking about it. I bought the ... ...
Leek, egg and shrimp are delicious, nutritious and easy to digest. With laver and egg soup. One bite at a time. Slippery. Delicious..
The taste of turbot is unique and the flavor is also very good. The fin edge is rich in gum, smooth and moist. It has the similar taste of turtle skirt and sea cucumber. Turbot has high nutritional value. It is the most ideal health and beauty f... ...
Absolutely Kwai Fu is a must for working dogs. Have a face. Delicious. The most important thing is not fat ah have wood..
Chop up the chicken, fly water, wash and prepare. Slice the winter bamboo shoots and cut the Tricholoma.